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Home liqueur making. Features definitions, recipes, flavoring chart, principles, and techniques.
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Also known as Cordials, Eaux de Vie, Schnapps, and Spirits Years ago, I was killing time, window shopping in Baltimore's In the Light Street Pavilion (the "food hall"), there was a store on , and I found myself in there browsing over the titles. There on the shelf I saw an unassuming book called Homemade Liqueurs , and I was intrigued by the prospect that I could make peach schnapps and
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Date Added: May 29, 2008 Hits: Rating: 0.00 Votes: 0

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Raspberries are placed in a jar with brandy and then stored on sunny windowsill for 2 month. A sugar syrup is then added to make the cordial.
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Put the raspberries into a jar and cover with the brandy. Seal and store on sunny windowsill for 2 months. Put the sugar in a saucepan with the sugar and heat only enough to dissolve the sugar. Pour the syrup onto the raspberry liqueur. Easy and yummy! Can be made weeks ahead. Find recipes your way with 489+ categories Soup remained lumpy after pureeing. I think it would be better to cook
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Date Added: May 29, 2008 Hits: Rating: 0.00 Votes: 0

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