Orange Honey Liqueur from Hugs's Homehearth
Orange Honey Liqueur from Hugs's Homehearth
http://www.hugs.org/Orange_Honey_Liqueur.shtml Recipe using navel oranges, lemon, vodka, honey, optional yellow and red food coloring, and glycerine. Beverages > Liqueurs Hugs's Homehearth-Food List Kitchen RecipeMMMMM----- Recipe via Meal-Master (tm) v8.05 Title: Orange Honey Liqueur 8 dr Yellow food coloring; opt. 1 dr Red food coloring; opt. Rinse and dry the oranges and the lemon. Use the shredding side of a cheese grater to scrape only the orange part off the oranges; be careful not to scrape off the white, bitter part. Scrape the peel off half the lemon the same way. Put the orange and lemon homehearth-food hugs homesteading recipes meal-master mastercook cooking food meal master mc
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This recipe is flavored by caraway seeds, cloves, allspice, cinnamon, vanilla, yellow and white ginger, cardamom, nutmeg, saffron, citrus rind, and is made with honey, water, and grain alcohol.
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LITHUANIAN HONEY LIQUEUR [KRUPNIKAS]
Crack cardamon seeds and nutmeg. Boil spices, rind and water in a covered pot until liquid is reduced to about 2 cups. Strain.
In a pot large enough to hold the spiced liquid, alcohol and honey, bring honey to a boil. Skim off the foam.
Pour spiced liquid into honey and stir.
Remove from heat. Place far away from heat to prevent flare-up or expolsion of
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Flavoured potato vodka served straight from the freezer. Yields 1.75 quarts.
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Cloudberry-Blackberry Aquavit
Yields: 1.75 quarts flavored aquavit
1. Gently rinse and towel-dry cloudberries and blackberries. Place in glass jar. Add lemon peel.
2. Pour vodka into jar. Cover, and let stand at room temperature for 3 weeks. Strain vodka through cheesecloth. Discard solids, and carefully pour infused vodka back into original bottle.
3. Keep infused aquavit in freezer until
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Made with fresh pineapples, sugar, and vodka.
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Buy the largest pineapple you can find as it will give you more meat. Look for yellow to
golden orange color for sweet tasting meat. Avoid greenish color, bruises, discolored
areas, soft spots, or dried out brown leaves. Slice pineapple and combine with vodka in
jar. Steep for 1 week. Strain and squeeze as much juice as possible from pineapple. Filter
a few times until liquid is smooth and
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