Huevos Revueltas con Cebollas, Pimientas, y Tomates
Huevos Revueltas con Cebollas, Pimientas, y Tomates
http://www.glensplace.com/files/Breakfast/Huevos_Revueltas_con_Cebollas.htmScrambled eggs with onions, peppers, and tomatoes.EggsHuevos_Revueltas_con_Cebollas
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Huevos Revueltas con Cebollas, Pimientas, y Tomates
(Scrambled Eggs with Onions, Peppers, and Tomatoes)
1/2 cup onion, coarsely chopped
1/2 cup green pepper, coarsely chopped
1/2 small tomato, coarsely chopped
1 to 2 tablespoons butter
1/2 cup cheddar
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1/2 cup artichoke bottoms, chopped
1/4 cup sliced black olives
1 to 2 Roma tomatoes, seeded and chopped
1 cup mozzarella cheese, shredded
Break the eggs into a bowl with 2 tablespoons of water. Add 1/4 teaspoon salt and a dash of pepper. Whisk or stir with a fork until eggs are a
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