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Nantucket Baked Bluefish

Nantucket Baked Bluefish

http://fooddownunder.com/cgi-bin/recipe.cgi?r=172998 Bake covered in a mixture of sour cream, mayonnaise, chives, and lemon juice. Fish and Seafood > Bluefish ] Keys : Fish Salt Water Main Dish Unsalted butter for baking dish 1 tsp freshly-ground black pepper 1/2 cup good-quality commercial mayonnaise 3 tbl chopped fresh chives Preheat oven to 400 degrees. Wash and pat dry the fillets. dish and place the fillets in it. Rub them with the juice. Cover the fish with this mixture. for 20 minutes, or until the fish is firm and opaque all the way
waiting for hand_moderation
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Other links at Fish and Seafood > Bluefish
From the 1st Traveler's Choice Internet Cookbook.
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A recipe for Grilled Bluefish With Eggplant containing Bluefish Fillet pieces (about 6 oz each) Cloves Garlic, minced red Bell Pepper, cored, seeded quartered Eggplant, trimmed cut into 1/2 slices Olive Oil Mint, minced Salt black Pepper - to taste
Grilled Bluefish With Eggplant Recipe Ready in: < 30 minutes Difficulty: 3 (1=easiest :: hardest=5) Serves/Makes: 4 Ingredients: 4 Bluefish Fillet pieces (about 6 oz each) 1 large red Bell Pepper, cored, seeded and quartered 1/2 Eggplant, trimmed and cut into 1/2 slices Salt and black Pepper - to taste Directions: Preheat outdoor grill. Combine olive oil, mint and garlic; brush on




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