Recipes Compiled by Jerry M. Parsons, Ph.D.
Professor of Horticulture
When Cato advocated the conquest of Carthage, he used as his crowning
argument the advantage of acquiring fruits as glorious as the North
African figs, specimens of which he pulled from his toga as exhibits in the
Roman Senate. These fruits have become so popular in America that many
varieties (purplish, brownish and
waiting for hand_moderation
Recipes for main or side dishes, desserts, breads, and appetizers. Includes Rosemary Chicken with Fig-Orange Sauce, Spinach Salad with Stuffed Figs, Figgy-Fudgy Pudding Cake, and crostini.
Yummy Fig Recipes from Valley Fig Growers
Easy Ways to Add Taste and Nutrition to
Your Meals with Blue Ribbon Orchard Choice and Sun-Maid Figs
If your busy schedule leaves little time to
plan or eat balanced meals, keep dried figs on hand as a kitchen-cabinet
staple. Here are some ways to add figs, and more nutrition,
to your everyday favorite dishes.
Valley Fig Growers • 2028 South
waiting for hand_moderation
A classy recipe for Fruit Salad with Champagne Sauce - Elegant accompaniment suitable for any brunch.
1 cup halved strawberries
Illustrated Step-By-Step Guide to Crisps,
Shortcakes, Compotes, Fools, Baked Apples, and
Secrets of Fat-Free Desserts
150 Low-Fat and Fat-Free Recipes for
Scrumptious, Simple-To-Make Cakes, Cobblers,
Crisps, Pies, Puddings, Trifles, & Other
Than 300 Recipes from Brownie Shortbread
-Heat broiler to its highest setting.
-Divide the cut fruits into 4 soup
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